Category: Boston

Menu for Boston’s Haiti dinner this Saturday

Here’s the planned menu: Haitian Stewed Fowl (chicken stew) Soup Joumou (pumpkin soup) Diri ak djon-djon (black mushroom rice) Friend Plantains with Ti Malice (hot pepper) dipping sauce Pikliz (pickles) Pane Patate (sweet potato pudding) Cremasse (coconut rum drink) Please RSVP and enjoy great food, drinks, and company with us!

Boston E4E this Saturday to benefit Haiti

Dear friends, Please join us at an Eat for Equity fundraiser dinner that will celebrate Haitian culture and benefit directly the rescue and relief efforts of two highly effective organizations, Oxfam America and Partners in Health, both based in Boston with long-term experience working in Haiti. Before the quake, Haiti already ranked the poorest country in the Western […]